Ginetti is a traditional Italian pastry that can be found in the region of Calabria, specifically in towns and communes such as Cosenza, Reggio Calabria, and Catanzaro. This delicious treat is widely available in local stores and shops throughout these areas.

One popular store where Ginetti can be found is Pasticceria De Bellis in Cosenza. They are known for their high-quality pastries, including Ginetti. Another renowned shop is Pasticceria Scimone in Reggio Calabria, which is famous for its traditional Calabrian desserts, including Ginetti.

Ginetti is a sweet pastry made with simple ingredients such as flour, sugar, eggs, and lemon zest. It is typically shaped into small rings or knots and then baked until golden brown. The result is a crispy and slightly sweet treat that pairs perfectly with a cup of coffee or tea.

Ginetti has been recognized with the PAT (Traditional Agri-Food Products) recognition, which guarantees its traditional production methods and quality. Some specifications of Ginetti include its characteristic ring or knot shape, golden brown color, and delicate lemon flavor.

– Pasticceria De Bellis:
– Pasticceria Scimone: