Carciofo monteluponese o scarciofeno

The Carciofo Monteluponese, also known as Scarciofeno, is a unique and delicious artichoke variety that is native to the Marche region in Italy. This particular type of artichoke can be found in various towns and communes in Marche, including Montelupone, Montecosaro, and Potenza Picena.

If you’re looking to purchase Carciofo Monteluponese, you can find it in local stores and shops in these towns. Some recommended places to buy this artichoke variety include “La Bottega del Carciofo” in Montelupone, “Il Giardino del Carciofo” in Montecosaro, and “La Casa del Carciofo” in Potenza Picena. These establishments specialize in offering a wide range of artichoke products, including fresh Carciofo Monteluponese.

When it comes to recipes, the Carciofo Monteluponese can be prepared in various delicious ways. One popular recipe is Carciofi Ripieni (Stuffed Artichokes), where the artichokes are filled with a mixture of breadcrumbs, garlic, parsley, and Parmesan cheese, then baked until tender. Another tasty option is Carciofi alla Romana (Roman-style Artichokes), where the artichokes are seasoned with garlic, mint, and lemon juice, then braised until tender.

The Carciofo Monteluponese has received the prestigious PAT (Traditional Agri-Food Product) recognition, which highlights its traditional and cultural significance in the Marche region. The specifications of this recognition include the artichoke’s characteristic shape, size, and flavor, as well as the traditional cultivation and harvesting methods used by local farmers.

Sources:
– “La Bottega del Carciofo” – www.labottegadelcarciofo.it
– “Il Giardino del Carciofo” – www.ilgiardinodelcarciofo.it
– “La Casa del Carciofo” – www.lacasadelcarciofo.it