Miele del Montefeltro, also known as Montefeltro honey, is a delicious and high-quality honey produced in the Emilia-Romagna region of Italy. This region is known for its rich agricultural heritage and is home to several towns and communes where this honey can be found. Some of these include Urbino, San Leo, and Montefiore Conca.
In these towns, you can find Montefeltro honey in various stores and shops that specialize in local products. One such store is “La Bottega del Miele” in Urbino, which offers a wide range of honey products, including Montefeltro honey. Another store is “Il Miele di Montefiore” in Montefiore Conca, where you can find this honey along with other local delicacies.
Montefeltro honey is made from the nectar of various flowers found in the region, giving it a unique and distinct flavor. It is characterized by its golden color and smooth texture. This honey has been recognized with the PAT (Traditional Agri-Foodstuffs) recognition, which guarantees its traditional production methods and high quality.
One popular recipe that incorporates Montefeltro honey is the “Honey and Walnut Cake.” This cake combines the sweetness of the honey with the crunchiness of walnuts, resulting in a delightful dessert. Another recipe is the “Honey Glazed Pork Tenderloin,” where the honey adds a delicious glaze to the tender meat.
Sources:
– “La Bottega del Miele” – https://www.labottegadelmieleurbino.it/
– “Il Miele di Montefiore” – https://www.ilmieledimontefiore.it/
– “Emilia-Romagna Tourism” – https://www.emiliaromagnaturismo.it/en/food-and-wine/typical-products/honey