Finocchio bianco palettone, also known as white fennel, is a traditional vegetable from the Campania region of Italy. It is a type of fennel that is characterized by its large, flat, and round shape. This vegetable is commonly found in the towns and communes of Campania, such as Naples, Salerno, and Avellino.
The Finocchio bianco palettone is a versatile ingredient that can be used in a variety of dishes. One popular recipe is the Fennel and Orange Salad, which combines sliced fennel with oranges, olive oil, and salt. Another recipe is the Fennel and Sausage Pasta, which features sliced fennel cooked with Italian sausage, garlic, and red pepper flakes.
The Finocchio bianco palettone has been recognized as a PAT (Traditional Agri-Food Product) by the Italian government. This recognition ensures that the vegetable is produced and processed according to specific specifications, which include the use of traditional farming methods and the preservation of the vegetable’s unique characteristics.
Sources:
– “Finocchio Bianco Palettone.” Prodotti Tipici Campani, www.prodottitipicicampani.it/prodotto/finocchio-bianco-palettone/.
– “Fennel and Orange Salad.” Food Network, www.foodnetwork.com/recipes/giada-de-laurentiis/fennel-and-orange-salad-recipe-1942905.
– “Fennel and Sausage Pasta.” Bon Appétit, www.bonappetit.com/recipe/fennel-and-sausage-pasta.