Gratini is a traditional dish from the Trento region in Italy. It is a delicious and hearty dish that can be found in various towns and communes of Trento. Some specific places where you can find gratini include Trento, Rovereto, and Pergine Valsugana.

In Trento, you can find gratini at local restaurants and trattorias such as Osteria Il Cappello, Ristorante Al Volt, and Trattoria Vecchia Trento. These establishments offer authentic and flavorful gratini dishes that are loved by locals and tourists alike.

Rovereto is another town where you can find gratini. Restaurants like Ristorante Pizzeria Al Castello and Trattoria La Nave serve delicious gratini dishes that are worth trying. Pergine Valsugana is also known for its gratini, and you can find them at places like Ristorante Pizzeria Al Cantuccio and Trattoria Da Mario.

Gratini can be made with various ingredients, but a popular recipe includes layers of pasta, béchamel sauce, cheese, and a filling of your choice, such as spinach, mushrooms, or meat. The dish is then baked until golden and bubbly, creating a comforting and satisfying meal.

Gratini is recognized as a traditional product of Trento and has received the PAT (Traditional Agri-Foodstuffs) recognition. This recognition ensures that the dish is made following specific specifications and traditional methods. Some specifications of gratini include the use of local ingredients, Traditional Recipesss, and adherence to specific cooking techniques.

– “Traditional Trentino Recipes” –
– “Traditional Agri-Foodstuffs of Trentino” –