Mandarino dei Campi Flegrei is a unique and flavorful citrus fruit that is native to the Campania region in southern Italy. It is primarily found in the towns and communes of Pozzuoli, Bacoli, Monte di Procida, and Quarto, which are all located in the Campi Flegrei area of Campania.
This particular variety of mandarin orange is highly prized for its exceptional taste and aroma. It is characterized by its bright orange color, thin skin, and juicy flesh. The Mandarino dei Campi Flegrei is known for its sweet and tangy flavor, making it a popular ingredient in various culinary preparations.
One popular recipe that showcases the deliciousness of Mandarino dei Campi Flegrei is the “Mandarino Spritz.” This refreshing cocktail combines the juice of the mandarin orange with Prosecco, Aperol, and soda water, creating a delightful and citrusy drink that is perfect for summer gatherings.
Another Traditional Recipess that features this citrus fruit is the “Mandarino dei Campi Flegrei Marmalade.” This homemade marmalade is made by cooking the mandarin oranges with sugar and lemon juice until it reaches a thick and spreadable consistency. It can be enjoyed on toast, pastries, or even as a filling for cakes and cookies.
The Mandarino dei Campi Flegrei has been recognized with the Protected Designation of Origin (PAT) status, which ensures its authenticity and quality. According to the specifications, this citrus fruit must be grown in the designated areas of Campania and meet specific criteria regarding its cultivation, harvesting, and processing methods.
Sources:
1. “Mandarino dei Campi Flegrei” – Consorzio di Tutela del Mandarino dei Campi Flegrei (mandarinodeicampiflegrei.it)
2. “Mandarino dei Campi Flegrei” – Prodotti Tipici Campani (prodottitipicicampani.it)